Curtis Roosevelt at Adams House, Part I

For those of you who were unable to attend the 3rd Annual FDR Memorial Lecture and Gala Dinner, here’s part one of Curtis’ address. You’ll need a high speed connection to view this 30 minute clip.

Curtis Roosevelt Address – FDR Lecture 2010: Part I from Michael Weishan on Vimeo.

Pictures from the Third Annual FDR Memorial Lecture and Dinner

***

The battle begins: two hours, and 250 chairs and tables to assemble, arranged through the good offices of the FDR Institutes Matthew Young and his band of volunteers.
The battle begins: two hours, and 250 chairs and 27 tables to move and assemble, labor provided through the good offices of the FDR Institute’s Matthew Young and his hale and hardy band of volunteers.
Brooms at the ready
Brooms at the ready
***
Getting there. The spectacular floral creations of Teresa Kiritsy's Creative Themes arrive
Getting there. The spectacular floral creations of Teresa Kiritsy’s Creative Themes arrive

***

The front row of eager lecture attendees, with Father George and Sean Palfrey at the far right
Just in time, the show begins: a dazzling array of well attired lecture attendees in the front row, with the Foundation’s Father George and Adams House co-master Sean Palfrey at the far right

***

Curtis Roosevelt answering questions after his presentation
Curtis Roosevelt answering questions after his presentation

***

curtis and I
Sharing a qick chat with Curtis after his talk.

***
Guests in the Lower Common Room during the Reception
Guests feasting on the raw bar in the Lower Common Room during the Reception

***

The door to the Coolidge Room beckoning guests
The door to the Coolidge Room beckoning visitors. The student lead tours to both the FDR Suite and the Coolidge Room proved extremely popular.
Adam’s House own Erik Fredner pointing out notable aspects of William Penfield’s Harvard murals in the Coolidge Room
tour
Tour leader Steven J. Ekman ’12  waiting to depart from the Gold Room

***

Meanwhile, back in the Lower Common Room, The FDR Institute's Matthew Young '12 and Kara Kubarych '13
Meanwhile, back in the Lower Common Room, The FDR Institute’s Matthew Young ’12 and Kara Kubarych ’13 pretend to be discussing politics while waiting for more shrimp to arrive.
dining hall
The Dining Hall set for 85 dinner guests

x

table
A table closeup. Gracious dining at its best.

x

Jennifer Childs Roshak '86 and family, touring the FDR Suite.
One last tour: Jennifer Childs Roshak ’86 and family, in front of the hearth in the FDR Suite. Son Justin, (Harvard ’15?) on right is our youngest student researcher.

xx

Tutor Matt Corriel and Iris Odstrcil, '10 trip the light fantastic
Tutor Matt Corriel and Iris Odstrcil, ’10 trip the light fantastic after dinner to the tunes of FDR’s Whitehouse

Curtis Roosevelt on PBS

We at the Foundation are happy to relate that Mr. Curtis Roosevelt has landed in Boston, via an 18 hour trip from Western MA through 1.5 feet of snow!

No matter. The Roosevelt stamina lives on. Here’s Mr. C. R, 1/2 hour off the gate, and thrust into a studio at WGBH’s Greater Boston.

Talk about game! Well done!

See you all Saturday at 4:30, at Adams House

Attendance By Proxy – In the Spirit of FDR

Yesterday I received the nicest note from one of our supporters. She’s had some health issues this year, and didn’t feel up to making the trip to Cambridge. Instead, she sent us a check for two tickets, asking that we give them to someone who might not otherwise be able to attend.

This got me to thinking: there are a number of wonderful people we know – older alums, current undergraduates, volunteers – who’ve had a rough time this past year, or quite simply, can’t afford a $175 ticket, even for a worthy cause. And while we at the Foundation can help to some extent, we’re limited in what we can do by the high costs involved in holding an event like this: give away too many free tickets, and we actually lose money, which defeats our whole purpose. So…

My generous fellow supporters and fellow alumni, if you can’t join us for the dinner on the 27th, won’t you think of contributing the cost of one ticket to share some of the wonderful enjoyment we’re so privileged to partake of?  The lucky recipients will benefit,  the Project will benefit, and no doubt, you’ll benefit too.

And, I’m pretty sure FDR would approve.

Third Annual FDR Memorial Lecture and Dinner: Schedule of Events

Hello All!

I’m back from the rainy west, and have received inquiries from a number of you regarding the exact schedule for the FDR Lecture and Dinner on the 27th.

fdr 2010 front cover 700

Curtis Roosevelt and FDR at Mt. Hood, September 1937

Here it is:

• 4:30   Third Annual FDR Memorial Lecture in the Adams House Dining Hall, 26 Plympton Street, Cambridge, Massachusetts. Our speaker this year is Curtis Roosevelt, author, historian, and Presidential grandson. His topic is:  Past as Prologue – FDR, Obama, & the Perils of First Year Politics

• 5:30   Limited signing of Mr. Roosevelt’s book, Too Close to the Sun, to follow talk; onsite bookstore

• 5:45   Cocktail reception with the author ( featuring a full bar, fantastic hors d’oeuvres,  and, back by popular demand from last year, our raw bar); tours of the FDR Suite, and Coolidge Room murals

• 6:45   Six Course, Black-Tie Dinner Dance, musically counting up the years 1932- 1944 with the Bo Winiker Big Band!

Again, tickets are available online, and are limited, so order now!

3rd Annual FDR Memorial Lecture and Dinner Menu, 2010

FDR diningjpg

Ah, so good to be back here at Harvard and enjoying this lovely white!

Thanks to Donn Leonard, our tireless and talented chef, we’ve turned up this wonderful menu, served on March 4th 1938 at the Mayflower Hotel in Washington DC and hosted by President Roosevelt, which will serve as our guide for the FDR Memorial Lecture and Dinner on the 27th:

Double Strength Borsht

Breast of Guinea Hen
On Smithfield Ham with Cepes Bordelaise, Fresh Asparagus Hollandaise

OR

Baked Halibut with Creamy Dill Sauce

String Beans and Wild Rice

Mixed Spring Salad Provencal

Mousse of Strawberries Chantilly

Stilton, and assorted imported cheeses

All ticket holders will be contacted via email shortly before the event to select a main course.

Bon appetit!